Use of brewers grains for feeding of lambs
2011
Kirilov, A., Instute of Forage Crops, Pleven (Bulgaria) | Ivanov, K., Instute of Forage Crops, Pleven (Bulgaria)
In production of beer, bio-ethanol or bio-diesel from grain or oil-bearing seeds by-products are obtained having good forage characteristics. The byproducts from brewing and distilling industry, which are rich in protein and are successfully used as protein sources in the rations for ruminant animals, are of interest to the farmers. The objective of this study was to compare the effect of ...
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Эту запись предоставил Institute of Agricultural Economics