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The occurrence of abscisic acid and abscisyl-beta-D-glucopyranoside in developing and mature citrus fruit as determined by enzyme immunoassay.

1986

Harris M.J. | Dugger W.M.

AGROVOC Keywords
aba acide abscissique chromatographie en couche mince citrus sinensis cromatografia de capa fina degradation deterioro espectrometria etapas de desarrollo de la planta fonction physiologique growth inhibitors immunoenzyme techniques inhibidores del crecimiento maturation physiological functions plant developmental stages retardateur de croissance spectrometrie spectrometry technique immunoenzymatique thin layer chromatography
Bibliographic information
Volume 82 ISSN 0032-0889
Pagination
v.339-345(2)
Other Subjects
Acido abscisico; Tecnicas inmunoenzimaticas; Maduracion; Funcion fisiologica; Stade de developpement vegetal
Language
English
Note
ill. references.
Type
Journal Article; Journal Part
Source
Plant-physiology (USA). (Oct 1986). v. 82(2) p. 339-345.
2012-11-15
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