Preliminary investigation of the influence of dietary protected lipid supplements on the characteristics of cows' milk fat.
1991
Fearon A.M. | Kilpatrick D.J.
AGROVOC Keywords
Bibliographic information
Pagination
v.153-158(1)
Other Subjects
Matiere grasse du lait; Complement alimentaire
Language
English
Note
5 ref.
Type
Journal Article; Journal Part
Source
Journal-of-the-Science-of-Food-and-Agriculture (United Kingdom). (1991). v. 55(1) p. 153-158.
Corporate Author
Food and Agricultural Chemistry Research Division, Department of Agriculture (Northern Ireland), Newforge Lane, Belfast BT9 5PX (United Kingdom)
2012-11-15
AGRIS AP
Data Provider
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