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Zum Einfluss von hydrothermischer Extrusionsbehandlung von Mais und Sojabohne auf die Naehrstoffverwertung bei Monogastriden.

1992

Hartmann R. | Liebert F. | Reinisch F.

AGROVOC Keywords
amidon broiler chickens crecimiento croissance digestibilidad digestibility duration extrusion growth mais maize nutrientes nutrients pancreas peso piglets poids pollo de engorde porcelet poulet de chair soja soybeans starch steaming substance nutritive temperatura temperature weight
Bibliographic information
ISSN 0173-8712
Other Subjects
Lechon; Maiz; Etuvage; Digestibilite; Vaporizacion; Almidon; Duracion; Duree
Language
German
Note
3 tables; 5 ref.
ISBN
3-922712-46-0
Translated Title
English. [On the effect of hydrothermic and extrusion treatment of corn and soybeans on the nutrient conversion in monogastric animals]. [German]
Type
Monograph; Conference Paper; Conference Part; Conference Proceedings
Conference
104. VDLUFA-Kongress. Goettingen (Germany). 14-19 Sep 1992.
Corporate Author
Leipzig Univ. (Germany). Wissenschaftsbereich Tierernaehrungsphysiologie und Futtermittelkunde
2012-11-15
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