Anwendung der Thiobarbitursaeurezahl (TBZ) in der brautechnischen Betriebsueberwachung.
1990
Birkenstock B.
AGROVOC Keywords
Bibliographic information
Brauwelt
Volume
130
ISSN
0724-696X
Pagination
v.44-46(3)
Other Subjects
Biere; Mout; Qualite
Language
German
Note
4 ill. 5 tables 5 ref.
Translated Title
English.
[Use of thiobarbituric acid number in the brewing production control]. [German]
Type
Journal Article; Journal Part
Source
Brauwelt (Germany, F.R.). (1990). v. 130(3) p. 44-46.
Corporate Author
Ministerio de Agricultura, Pesca y Alimentacion, Madrid (Spain). Secretaria General Tecnica.
2012-11-15
AGRIS AP
Data Provider
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