Wplyw formalinowania bialka nasion roslin oleistych wysokobialkowych na biouwodorowanie tluszczu w zwaczu, zawartosc tluszczu w mleku i nienasyconych kwasow tluszczowych w tluszczu mleka krow dojnych.
1987
Strzetelski J. | Rys R. | Stasiniewicz T. | Sroka M. | Tarnowska K. | Marek B.
The in vitro and in vivo experiments were carried out. The best result of fat protection in rapeseed and soya bean meals by using 4 g of formaldehyde per 100 g of feed protein was stated. Protection of dietary fat by caseine-formaldehyde complex caused an increase of linoleic acid content in the milk fat and increase of the fat content in the cow milk.
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