FAO AGRIS - International System for Agricultural Science and Technology

Miglioramento delle caratteristiche quali-quantitative delle vacche da riforma. 4: Effetto di due periodi di finissaggio sui parametri in vita - alla macellazione e alla dissezione delle carcasse in Frisone di diversa eta.

1989

Romita A. | Gigli S. | Di Giacomo A. | Borghese A.


Bibliographic information
Other Subjects
Controle de performance; Eliminacion; Abattage d' animaux; Qualite
Language
Italian
Note
9 tables; 15 ref. Summaries (En, It).
Translated Title
English. [Improvement of yield and quality characteristics of cull cows. 4: Effect of two periods of finishing on in vita parameters - at slaughter and at carcass dissection in Friesian cows of different age]. [Italian]
Type
Journal Article; Journal Part; Data; Summary
Source
Annali-dell'Istituto-Sperimentale-per-la-Zootecnia,-Roma (Italy). (1989). v. 22(1) p. 81-98. Issued 1990.
Corporate Author
Istituto Sperimentale per la Zootecnia, Rome (Italy)
Auswertungs- und Informationsdienst fuer Ernaehrung, Landwirtschaft und Forsten, Bonn (Germany).

2012-11-15
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