A survey study on the starch, protein and lipids of vegetative parts of corn plant in comparison with those in corn grain.
1994
Shalaby N.M.M. | Amer M.S. | Ahmed R.A.M.
AGROVOC Keywords
Bibliographic information
Volume
22
Other Subjects
Maiz; Composicion quimica; Teneur en proteines; Propriete physicochimique; Propiedades fisico quimicas; Almidon; Contenido de lipidos
Language
English
Note
4 tables; 16 ref. Summaries (Ar, En). AVAILABILITY: EDICA, Nadi El-Seid Street, Dokki, Cairo - Egypt
Type
Journal Article; Journal Part; Data; Summary
Source
Egyptian-Journal-of-Food-Science (Egypt). (1994). v. 22(1) p. 165-172. Received 1997.
Corporate Author
National Research Centre, Cairo (Egypt). Natural Products Lab.
2012-11-15
AGRIS AP
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