Sur les potentialites de l' somose inverse pour la desalcoolisation partielle ou totale des vins. Exemples d' application.
1985
Cuenat Ph. | Kobel D. | Crettenand J. | Girard J.M.
AGROVOC Keywords
Bibliographic information
Pagination
v.367-371(6)
Other Subjects
Exhausteur de gout; Qualite; Aromatizacion; Vinificacion; Teneur en elements mineraux; Esencias de frutas; Essence de fruit
Language
French
Note
4 tables, 2 ill., 4 ref. Summaries (De, En, Fr).
Translated Title
English.
[Regarding the potentiality of reverse osmosis for partial or total dealcoholization of wines. Examples of application]. [French]
Type
Journal Article; Journal Part; Data; Bibliography; Book; Monograph; Summary
Source
Revue-suisse-de-viticulture,-arboriculture,-horticulture (Switzerland). (Nov-Dec 1985). v. 17(6) p. 367-371.
Corporate Author
Station federale de recherches agronomiques de Changins, Nyon (Switzerland) Conserves Estavayer SA, Estavayer-le-Lac (Switzerland)
2012-11-15
AGRIS AP
Data Provider
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