Indices of water content in gaseous systems, their measurement, and relationship to each other [Microbial growth in food].
1975
Fisher D.A. | Jacobson R.L. | Pflug I.J.
Bibliographic information
Journal of Milk and Food Technology
Volume
38
ISSN
0022-2747
Pagination
v.706-714(11)
Language
English
Note
9 ref.; Summary (En).
Type
Journal Article; Summary
Source
Journal-of-Milk-and-Food-Technology (USA). (Nov 1975). v. 38(11) p. 706-714.
2012-11-15
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