How to dry foods. Rev. ed.
1992
DeLong D.
AGROVOC Keywords
Bibliographic information
Other Subjects
Produit seche; Sechage
Language
English
Note
col. ill. bibliographical ref. (p. 156) and index. Caption title. AVAILABILITY: US (DNAL TX609.D42 1992).
ISBN
15-578-80506
Type
Monograph; Bibliography; Book; Monograph
Corporate Author
Texas A and M Univ. (USA). Marine Advisory Service.
2012-11-15
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