Tiempo de mantenimiento y caracteristicas de almacenamiento de sierra (Scomberomuros sierra) y sardina crinuda (Opistonema libertate) en agua de mar refrigerada, hielo y cuarto frio.
1985
Cuero R.G. | Valverde P J. | Gamboa J.H. | Restrepo J.
AGROVOC Keywords
Bibliographic information
FAO Fisheries Report (FAO). no. 340(Supl.).
Other Subjects
Almacenamiento en frigorificos; Propiedades organolepticas; Manipulacion; Propiedades fisico quimicas; Aptitude a la conservation; Aptitud para la conservacion; Propriete organoleptique; Propriete physico chimique
Language
Spanish; Castilian
Note
AVAILABILITY: FAO Accession No: XF8658693 (Available on Microfiche).
ISBN
92-5-302342-2
Translated Title
English.
[Storage life and handling characteristics of the sawfish (Scomberomuros sierra) and of the sardine (Opistonema libertate) in refrigerated sea water, ice and refrigerated areas]. [Spanish]
Type
Journal Article; Conference
Conference
Consulta de Expertos sobre Tecnologia de Productos Pesqueros en America Latina. Mexico City (Mexico). 13 Dec 1983.
Corporate Author
Universidad del Valle, Cali (Colombia)
2012-11-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Wolters Kluwer
If you notice any incorrect information relating to this record, please contact us at agris@fao.org