Precooking and flake size effects on spent fowl restructured steaks.
1982
Seideman S.C. | Durland P.R. | Quenzer N.M. | Michels J.D.
Bibliographic information
Journal of Food Protection
Volume
45
ISSN
0362-028X
Language
English
Note
20 ref.
Type
Journal Article
Source
Journal-of-Food-Protection (USA). (Jan 1982). v. 45(1) p. 38-40, 45.
2012-11-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Wolters Kluwer
If you notice any incorrect information relating to this record, please contact us at agris@fao.org