Isolamento e caracterizacao de amido de chuchu [Sechium edule].
1984
Cruz R. | El Dash A.A.
Bibliographic information
Revista Ceres
Volume
31
ISSN
0034-737X
Pagination
v.173-188(175)
Language
Portuguese
Note
11 illus.; 31 ref.; Summaries (En, Pt); Received 16 Dec 1983.
Translated Title
English.
[Isolation and characterization of the starch of chayotte (Sechium edule Sw.)]. [Portuguese]
Type
Journal Article; Summary
Source
Revista-Ceres (Brazil). (May-Jun 1984). v. 31(175) p. 173-188.
Corporate Author
Centro de Pesquisa Agropecuaria dos Cerrados, Planaltina, DF (Brazil).
2012-11-15
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