Determination de la falsification possible du miel avec des produits sucrants.
1984
Serra i Bonvehi J. | Gomez Pajuelo A.
AGROVOC Keywords
Bibliographic information
Pagination
v.195-202(4)
Other Subjects
Jarabe; Syrup; Sirop de nourrissement; Controle de qualite; Edulcorant; Espana; Tecnologia de los alimentos; Quality controls
Language
French
Note
30 ref., Summaries (Fr, Es).
Translated Title
English.
[Determination of possible adulteration of honey with sweeteners]. [French]
Type
Journal Article; Journal Part; Summary
Source
Bulletin-Technique-Apicole (France). (1984). v. 11(4) p. 195-202.
Corporate Author
Nutrexpa S.A. (Spain). Departement de Recherche et Developpement
2012-11-15
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