Suede : chaines de fabrication de produits laitiers du type yaourt.

1975

Published in

Revue Technique et Economique de l'Industrie Alimentaire

Pagination

v.65-71

Language

French

Translated Title

English. [Sweden : processing lines for dairy products such as yogurts]. [French]

Type

Journal Article

Source

Revue-Technique-et-Economique-de-l'Industrie-Alimentaire (France). (May 1975). (no.234) p. 65-71.

Corporate Author

Kongelige Veterinaer- og Landbohoejskole, Copenhagen (Denmark). Mejeriafdelingen.

In AGRIS since: 2012-11-15

Format: AGRIS AP

Data Provider

This bibliographic record has been provided by Wolters Kluwer

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