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Determinacao do teor de sal no peixe salgado, pelo salinometro.

1991

Matos L.M.C.M.M.C. de | Matos M.M.S.S.C.C. de

AGROVOC Keywords
analytical methods brining chlorure de sodium contenido de humedad food inspection inspection des aliments instrument de mesure measuring instruments methode methods moisture content muestreo normas norme pescado salado portugal salage salted fish sampling sodium chloride standards technique analytique teneur en eau
Bibliographic information
Other Subjects
Metodos; Tecnicas analiticas; Salazon; Instrumentos de medicion; Cloruro sodico; Echantillonnage; Inspeccion de los alimentos; Poisson sale
Language
Portuguese
Note
AVAILABILITY: Direccao Geral de Agricultura, Av. Defensores de Chaves, no. 6-r/ch, 1000 Lisboa - Portugal
Translated Title
English. [Determination of the salt content in salted fish, by means of the salinometer [Portugal]]. [Portuguese]
Type
Monograph; Non Conventional; Non-Conventional
Corporate Author
Instituto Portugues de Conservas e Pescado, Lisbon (Portugal).
2012-11-15
AGRIS AP
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