FAO AGRIS - International System for Agricultural Science and Technology

In vitro in In situ investigations on protein and energy value of distillers dried grains with solubles | Untersuchungen in Vitro und in Situ zum Protein- und Energiewert von Trockenschlempen

2012

Steingass, H. | Westreicher-Kristen, E. | Rodehutscord, M.


Bibliographic information
Publisher
Kmetijsko gozdarska zbornica Slovenije, Murska Sobota (Slovenia);Kmetijsko gozdarski zavod, Murska Sobota (Slovenia)
Other Subjects
Composicion quimica; Proteine brute; Valor energetico; Valeur energetique; Dreche de brasserie; Composicion aproximada; Qualite proteique; Orujo de cerveceria
Language
German
ISBN
978-961-90951-9-5
Type
Conference; Non-Conventional
Source
Proceedings of the 21th International Scientific Symposium on Nutrition of Farm Animals 'Zadravec-Erjavec Days', Ceh, T.; Kapun S..- Murska Sobota (Slovenia): Kmetijsko gozdarska zbornica Slovenije, Murska Sobota (Slovenia);Kmetijsko gozdarski zavod, Murska Sobota (Slovenia), 2012. 21th International Scientific Symposium on Nutrition of Farm Animals 'Zadravec-Erjavec Days', Radenci, 8-9 Nov 2012.- 978-961-90951-9-5
Conference
21th International Scientific Symposium on Nutrition of Farm Animals 'Zadravec-Erjavec Days', , Radenci, 8-9 Nov 2012

2013-06-15
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