FAO AGRIS - International System for Agricultural Science and Technology

Effect of the Addition of Spirulina platensis on the Productivity and Some Blood Parameters on Growing Pigs

2014

Nedeva, R., Agricultural Institute, Shumen (Bulgaria) | Yordanova, G., Agricultural Institute, Shumen (Bulgaria) | Kistanova, E., Institute of Biology and Immunology of Reproduction ”Acad. K. Bratanov”, BAS, Sofia (Bulgaria) | Shumkov, K., Institute of Biology and Immunology of Reproduction ”Acad. K. Bratanov”, BAS, Sofia (Bulgaria) | Georgiev, B., Institute of Biology and Immunology of Reproduction ”Acad. K. Bratanov”, BAS, Sofia (Bulgaria) | Abadzhieva, D., Institute of Biology and Immunology of Reproduction ”Acad. K. Bratanov”, BAS, Sofia (Bulgaria) | Kasheva, D., Institute of Biology and Immunology of Reproduction ”Acad. K. Bratanov”, BAS, Sofia (Bulgaria) | Shimkus, A., Institute of Biology and Immunology of Reproduction ”Acad. K. Bratanov”, BAS, Sofia (Bulgaria) | Shimkine, A., Institute of Biology and Immunology of Reproduction ”Acad. K. Bratanov”, BAS, Sofia (Bulgaria)


Bibliographic information
Bulgarian Journal of Agricultural Science (Bulgaria)
Volume 20 Issue 3 ISSN 1310-0351
Pagination
p. 680-684
Other Subjects
Eficiencia de conversion del pienso; Efficacite conversion alimentaire; Composicion de la sangre; Composicion aproximada
Language
English
Note
Summary (En)
5 tables
19 ref.
Type
Summary
Corporate Author
Agricultural Academy, Sofia (Bulgaria)

2014-12-15
AGRIS AP
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]