FAO AGRIS - International System for Agricultural Science and Technology

[Changes of Cottonseed oil Quality Used for Frying of Some Food Types in Damascus City]

2013

Sammak,A.R


Bibliographic information
Pagination
p.225-236
Other Subjects
Aceite de algodon; Controle de qualite; Qualite; Quality controls
Language
Arabic
Note
summaries (Ar,En)
tables
fig,. ref
A Refereed Research Journal
Type
Non-Conventional
Corporate Author
Damascus University,Damascus (Syria)

2014-06-15
AGRIS AP
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