FAO AGRIS - International System for Agricultural Science and Technology

Effect of anoxia conditions on qualities of green asparagus

2011

Chairat Techavuthiporn(King Mongkut's University of Technology Thonburi, Bangkok (Thailand). School of Bioresources and Technology. Postharvest Technology Program) | Thitiphat Tungmaiwongsatorn(King Mongkut's University of Technology Thonburi, Bangkok (Thailand). School of Bioresources and Technology. Postharvest Technology Program)


Bibliographic information
Pagination
pp. 275-278
Other Subjects
Toughness; Green asparagus; Anoxia conditions
Language
Thai
Translated Title
เธœเธฅเธ‚เธญเธ‡เธชเธ เธฒเธงเธฐเธ›เธฃเธฒเธจเธˆเธฒเธเธญเธญเธเธ‹เธดเน€เธˆเธ™เธฃเธฐเธขเธฐเธชเธฑเน‰เธ™เธ•เนˆเธญเธ„เธธเธ“เธ เธฒเธžเธ‚เธญเธ‡เธซเธ™เนˆเธญเน„เธกเน‰เธเธฃเธฑเนˆเธ‡
Type
Summary; Non-Conventional

2016-08-15
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