Prevalence of Salmonella enterica, Escherichia coli and Staphylococcus aureus in raw meat in Thai self-service style restaurants in Khon Kaen municipality
2013
Sunpetch Angkititrakul(Khon Kaen University, Khon Kaen (Thailand). Faculty of Veterinary Medicine. Department of Veterinary Public Health) | Arunee Polpakdee(Khon Kaen University, Khon Kaen (Thailand). Faculty of Veterinary Medicine. Department of Veterinary Public Health) | Rungtip Chuanchuen(Chulalongkorn University, Bangkok (Thailand). Faculty of Veterinary Sciences. Department of Veterinary Public Health) E-mail:[email protected]
AGROVOC Keywords
Bibliographic information
Wetchasan Sattawaphaet
ISSN
0125-6491
Pagination
pp. 265-268
Other Subjects
Khon kaen; Salmonella enterica; Raw meat
Language
English
Translated Title
เธเธงเธฒเธกเธเธธเธเธเธญเธ Salmonella enterica, Escherichia coli เนเธฅเธฐ Staphylococcus aureus เนเธเนเธเธทเนเธญเธเธดเธเนเธเธฃเนเธฒเธเธญเธฒเธซเธฒเธฃเธเธฃเธดเธเธฒเธฃเธเธเนเธญเธเนเธเธเนเธเธขเนเธเนเธเธจเธเธฒเธฅเนเธกเธทเธญเธเธเธญเธเนเธเนเธ
Type
Summary; Non-Conventional
2016-08-15
AGRIS AP
Data Provider
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