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Prevalence of Salmonella enterica, Escherichia coli and Staphylococcus aureus in raw meat in Thai self-service style restaurants in Khon Kaen municipality

2013

Sunpetch Angkititrakul(Khon Kaen University, Khon Kaen (Thailand). Faculty of Veterinary Medicine. Department of Veterinary Public Health) | Arunee Polpakdee(Khon Kaen University, Khon Kaen (Thailand). Faculty of Veterinary Medicine. Department of Veterinary Public Health) | Rungtip Chuanchuen(Chulalongkorn University, Bangkok (Thailand). Faculty of Veterinary Sciences. Department of Veterinary Public Health) E-mail:[email protected]


书目信息
Wetchasan Sattawaphaet
ISSN 0125-6491
页码
pp. 265-268
其它主题
Khon kaen; Salmonella enterica; Raw meat
语言
英语
翻译的标题
เธ„เธงเธฒเธกเธŠเธธเธเธ‚เธญเธ‡ Salmonella enterica, Escherichia coli เนเธฅเธฐ Staphylococcus aureus เนƒเธ™เน€เธ™เธทเน‰เธญเธ”เธดเธšเนƒเธ™เธฃเน‰เธฒเธ™เธญเธฒเธซเธฒเธฃเธšเธฃเธดเธเธฒเธฃเธ•เธ™เน€เธญเธ‡เนเธšเธšเน„เธ—เธขเนƒเธ™เน€เธ—เธจเธšเธฒเธฅเน€เธกเธทเธญเธ‡เธ‚เธญเธ™เนเธเนˆเธ™
类型
Summary; Non-Conventional

2016-08-15
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