FAO AGRIS - International System for Agricultural Science and Technology

Optimization of conditions for submerged fermentation of microorganisms degrading lipid substances

2014

Samsonova,A.S.


Bibliographic information
Pagination
4
Language
Russian
Translated Title
Оптимизация условий глубинного культивирования микроорганизмов-деструкторов жировых веществ
Type
Journal Article; Journal Part
Corporate Author
The Institute of Microbiology of the National Academy of Sciences of Belarus, Minsk (Belarus)

2017-09-15
AGRIS AP
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