FAO AGRIS - International System for Agricultural Science and Technology

The effect of exogenous 5-aminolevulinic acid on the operation of antioxidant system in potato plants (Solanum tuberosum) under low temperature stress

2014

Pauliuchkova,S.M. | Spivak,E.A. | Vershilovskaya,I.V. | Nedved,E.L. | Shkraba,E.V.


Bibliographic information
Pagination
6
Language
Russian
Translated Title
Влияние экзогенной 5-аминолевулиновой кислоты на функционирование антиоксидантной системы растений картофеля (Solanum tuberosum) при низкотемпературном стрессе
Type
Journal Article; Journal Part
Corporate Author
The Institute of Biophysics and Cell Engineering of the National Academy of Sciences of Belarus, Minsk (Belarus)

2017-09-15
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