FAO AGRIS - International System for Agricultural Science and Technology

Calculation of the PCB content in fish samples

1980

Tuinstra, L.G.M.Th. | Roos, A.H. | Traag, W.A.


Bibliographic information
Publisher
State Institute for Quality Control of Agricultural Products
Pagination
6
Other Subjects
Fish and fish products; Berekening; Vis; Gaschromatografie; Vis en visproducten; Polychloorbifenylen; Toxische stoffen; Besmetters
Language
English

2020-12-15
AGRIS AP
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]