Food surface water activity prediction in water transfer processes : incidence of sorption isotherm in the high humidity range
1999
Baucour, P. | Ruiz-Cabrera, M. | Daudin, Jean-Dominique
Bibliographic information
Other Subjects
[spi.gproc] engineering sciences [physics]; Chemical and process engineering; Echange d'ion; Transfert d'eau
Language
English
Type
Commentary
Source
2. European congress of chemical engineering
2021-03-15
AGRIS AP
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