ElECTROPHORETIC CHARACTERISTICS Of OIL SARDINE (SARDINELl.A LONGICEPS) AND MACKEREL (RASTRELLIGER KANAGURTA) EYE lENS PROTEINS
2017
NARASIMHA RAO, S | DHULKHED, M H
Electrophoresis of eye lens proteins of oil sardine andmackerel showed separation of proteins into three and fourcomponents, indicating the heterogen..:ous nature of the pc pulation.
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Publisher
Society of Fisheries Technologists (India)
Language
English
License
Copyright (c) 2017 Fishery Technology
Type
Journal Article; Journal Part
Source
0015-3001
2022-10-15
AGRIS AP
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This bibliographic record has been provided by Indian Council of Agricultural Research
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