Developing a fermented probiotic soy-coffee product enriched with soy hull.
2016
DUARTE, G. | FARAH, A. | FELBERG, I. | DELIZA, R. | CALADO, V.
ASIC. PH 302.
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Bibliographic information
Language
English
License
openAccess
Type
Separatas
Corporate Author
Giselle Duarte, UFRJ; Adriana Farah, UFRJ; ILANA FELBERG, CTAA; ROSIRES DELIZA, CTAA; Veronica Calado.
2023-03-15
AGRIS AP
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