Characterization of physical-chemistry changes of Cabernet Sauvignon grapes in function of cluster thinning per plant.
2019
VENTURA, D. W. | AMARANTE, C. V. T. | SANTOS, H. P. dos
Resumo.
Show more [+] Less [-]English. The market competition has stimulated the winery to improve the management of vineyards and consequently the enological quality of grapes.
Show more [+] Less [-]AGROVOC Keywords
Bibliographic information
This bibliographic record has been provided by Empresa Brasileira de Pesquisa Agropecuária