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The use of beta-glucanase in practical broiler diets containing barley or oats. Effect of enzyme level, type and quality of grain

1987

Elwinger, K. (Sveriges Lantbruksuniv., Uppsala (Sweden). Inst. foer Husdjurens Utfodring och Vaard) | Saeterby, B.

AGROVOC Keywords
avenas avoine broiler chickens feed conversion efficiency feed intake fourrage grain gain de poids ganancia de peso grain feed granos pienso oats pollo de engorde poulet de chair prise alimentaire (animaux) weight gain
Bibliographic information
Volume 17 Issue 3 ISSN 0049-2701
Pagination
pp. 133-140
Other Subjects
Efficacite alimentaire; Preparation enzymatique/ orge; Enzyme preparations/ barley; Preparacion enzimatica/ cebada; Eficiencia de conversion del pienso; Ingestion de pienso
Language
English
Note
11 ref. Summary (En)
Type
Summary
1988-08-15
AGRIS AP
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