HPLC analysis of the main soluble sugars in the twining shoots of Ipomoea purpurea. Determination of glucose, fructose, sucrose and starch content
1988
Claire, A. (Universite de Clermont-Ferrand-2 (France). Laboratoire de Phytomorphogenese) | Verrier, E. | Ntonga Mimbe, J.
AGROVOC Keywords
Bibliographic information
Volume
307
Issue
13
ISSN
0249-6313
Pagination
pp. 735-740
Other Subjects
Teneur en glucides/ tige; Cromatografia liquida alta presion; Contenido de carbohidratos/ tallo; Chromatographie liquide haute press; Carbohydrate content/ stems; Almidon
Language
French
Note
14 ref., Summaries (Fr, En)
Type
Summary
1989-08-15
AGRIS AP
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