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HPLC analysis of the main soluble sugars in the twining shoots of Ipomoea purpurea. Determination of glucose, fructose, sucrose and starch content

1988

Claire, A. (Universite de Clermont-Ferrand-2 (France). Laboratoire de Phytomorphogenese) | Verrier, E. | Ntonga Mimbe, J.


书目信息
页码
pp. 735-740
其它主题
Teneur en glucides/ tige; Cromatografia liquida alta presion; Contenido de carbohidratos/ tallo; Chromatographie liquide haute press; Carbohydrate content/ stems; Almidon
语言
法语
注释
14 ref., Summaries (Fr, En)
类型
Summary

1989-08-15
AGRIS AP
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