FAO AGRIS - International System for Agricultural Science and Technology

[2nd DLG (Deutsche Landwirtschaftsgesellschaft)- quality test of cereal based food]

1989

Seibel, W. (Bundesforschungsanstalt fuer Getreide- und Kartoffelverabeitung, Detmold (Germany, F.R.))


Bibliographic information
Volume 43 Issue 11 ISSN 0367-4177
Pagination
pp. 337-338
Other Subjects
Produit cerealier; Republique federale d'allemagne/ propriete organoleptique; Cereale pour petit dejeuner; German federal republic/ organoleptic properties; Qualite; Evaluacion; Republica federal alemana/ propiedades organolepticas
Language
German
Note
4 tables, 5 ref. Summaries (De)
Type
Summary

1990-08-15
AGRIS AP
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