FAO AGRIS - International System for Agricultural Science and Technology

[Effect of chemically hydrolyzed wheat in feed on biochemical indices in blood serum of layers and on structure of egg shells]

1991

Kredatus, S. | Angelovicova, M. (Vysoka Skola Polnohospodarska, Nitra (CSFR). Katedra Vyzivy a Krmenia Hospodarskych Zvierat)


Bibliographic information
Volume 37 Issue 4 ISSN 0551-3677
Pagination
pp. 360-370
Other Subjects
Composicion quimica; Efficacite alimentaire; Hidrolisis; Eficiencia de conversion del pienso; Cascara de huevo/ trituracion de granos; Aliment compose; Coquille d'oeuf/ aplatissage de grains
Language
Slovak
Note
2 ill., 3 tables; 14 ref. Summaries (En, Ru, Sk)
Type
Summary

1991-08-15
AGRIS AP
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