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Section 7: Forage nutritive value and ingestibility. Bio-agronomic traits and nutritional value in Italian ryegrass varieties

1989

Berardo, N. (Istituto Sperimentale per le Colture Foraggere, Lodi (Italy)) | Locatelli, C. | Paoletti, R. | Valdicelli, L. | Odoardi, M.

AGROVOC Keywords
composition globale diploidia diploidie diploidy feed grasses lolium multiflorum proximate composition rendement rendimiento tetraploidia tetraploidie tetraploidy yields
Bibliographic information
Publisher
AFPF
Other Subjects
Graminee fourragere; Nutritive value/ varieties; Valeur nutritive/ variete; Composicion aproximada; Gramineas forrajeras; Valor nutritivo/ variedades
Language
English
Note
7 ref.
ISBN
2-9504110-0-2
Type
Conference
Source
16. International grassland congress, 4-11 October 1989, Nice (France), Association Francaise pour la Production Fourragere, Versailles (France).- Versailles (France): AFPF, 1989.- ISBN 2-9504110-0-2. p. 845-846
Conference
16. International grassland congress. 16. Congres international des herbages, Nice (France), 4-11 Oct 1989
1991-08-15
AGRIS AP
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