FAO AGRIS - International System for Agricultural Science and Technology

Hygienic aspects on the use of fermented cassava flours and germinated cereals in young child feeding

1991

Khanbhai, M.


Bibliographic information
Pagination
32 p.
Other Subjects
Tanzanie/ technologie alimentaire; Tanzania/ food technology; Makopa; Alimentacion del nino; Paises en desarrollo; Fermentacion; Hygiene des aliments; Aliment fermente; Pays en developpement; Tanzania/ tecnologia de los alimentos; Kivunde; Kimea
Language
English
Note
35 ref. Summary (En)
Type
Thesis; Summary; Non-Conventional
Corporate Author
Sveriges Lantbruksuniv., Uppsala (Sweden)

1991-08-15
AGRIS AP
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