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[Microbiological safety of irradiated foods]

1991

Farkas, J.

AGROVOC Keywords
alimenti alimentos biological contamination contamination biologique contaminazione biologica food hygiene foods higiene de los alimentos igiene degli alimenti irradiation ultraviolette irradiazione ultravioletta microorganisme microorganismos microorganisms microrganismi produit alimentaire radiosensibilidad radiosensitivity servicios veterinarios servizi veterinari sterilizing sterilizzazione ultraviolet irradiation veterinary services
Bibliographic information
Volume 32 Issue 5 ISSN 0037-1521
Pagination
pp. 964-967
Other Subjects
Radiosensibilite; Contaminacion biologica; Irradiacion ultravioleta; Radiosensibilita'; Hygiene des aliments; Esterilizacion; Service veterinaire; Sterilisation (germes)
Language
Italian
1992-08-15
AGRIS AP
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