About FAO News Multimedia Main topics Statistics Members Publications

FAO AGRIS - International System for Agricultural Science and Technology

Advanced Search

[On-line sensors for the industrial processing of foods]

1994

Giese, J.

AGROVOC Keywords
alimenti alimentos chemicophysical properties control de calidad espectrometria food industry foods industria alimentare industria alimentaria industrie alimentaire instrument de mesure measuring instruments produit alimentaire refractometrie refractometry rifrattometria spectrometrie spectrometry spettrometria strumenti di misurazione
Bibliographic information
Volume 19 Issue 10 ISSN 0392-6060
Pagination
pp. 1016-1022
Other Subjects
Controlli di qualita'; Instrumentos de medicion; Controle de qualite; Propiedades fisico-quimicas; Quality controls; Proprieta' chimico-fisiche; Refractometria; Propriete physicochimique
Language
Italian
Note
6 graphs
1995-08-15
AGRIS AP
Data Provider

This bibliographic record has been provided by Istituto di Servizi per il Mercato Agricolo Alimentare

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]