Occurrence of aflatoxins, zearalenone and ochratoxin A in the corn utilized by the food industry in the Sao Paulo state
1995
Gloria, E.M. da
AGROVOC Keywords
Bibliographic information
Pagination
71 p.
Other Subjects
Maiz; Industria alimenticia; Materia prima; Contaminacao fungica; Contaminacion
Language
Portuguese
Note
Summaries (En, Pt)
Bibliography p. 59-71; 8 illus.
Type
Thesis; Bibliography; Summary; Non-Conventional
Corporate Author
Escola Superior de Agricultura Luiz de Queiroz, Piracicaba, SP (Brazil)
1996-08-15
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