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Listeria monocytogenes contamination pattern in smoked salmon processing plants and marine products

1996

Roervik, L.M. | Aase, B. (Norges Veterinaerhoegskole, Oslo (Norway). Inst. for Farmakologi, Mikrobiologi og Naeringsmiddelhygiene) | Caugant, D.A.

AGROVOC Keywords
alimentos de origen marino enfermedades humanas fish industry fruits de mer human diseases industria del pescado industrie du poisson listeria monocytogenes listeriose listeriosis maladie de l'homme maladie transmissible par aliment noruega norway pescado ahumado salmon saumon seafoods smoked fish
Bibliographic information
Publisher
SLU
Other Subjects
Enfermedades transm por alimentos; Foodborne diseases; Norvege; Poisson fume
Language
English
ISBN
91-576-5132-9
Type
Conference; Non-Conventional
Source
Food associated pathogens. Proceedings of the symposium, May 6-8, 1996, Uppsala, Sweden.- Uppsala (Sweden): SLU, 1996.- ISBN 91-576-5132-9. p. 215-216
Conference
Food Associated Pathogens, Uppsala (Sweden), 6-8 May 1996
1996-08-15
AGRIS AP
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