FAO AGRIS - International System for Agricultural Science and Technology

Ethylene production and effects of exogenous ethylene in cucumber (Cucumis sativus L.), cauliflower (Brassica oleracea var. botrytis L.), cabbage (Brassica oleracea var. capitata L.) and carrot (Daucus carota L.)

1993

Willumsen, K. (Norges Landbrukshoegskole, Aas (Norway). Inst. for Hagebruk)


Bibliographic information
Publisher
Norges Landbrukshoegskole
Pagination
125 p.
Other Subjects
Norvege; Physiologie apres recolte; Fisiologia postcosecha; Qualite; Produccion de etileno; Production d'ethylene
Language
English
Note
Summaries (En, No)
tables, figures; ref.
ISBN
82-575-0206-5
Type
Thesis; Summary; Non-Conventional
Corporate Author
Norges Landbrukshoegskole, Aas (Norway)

1997-08-15
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