Ethylene production and effects of exogenous ethylene in cucumber (Cucumis sativus L.), cauliflower (Brassica oleracea var. botrytis L.), cabbage (Brassica oleracea var. capitata L.) and carrot (Daucus carota L.)

almacenamiento cabbages calidad carotte carrots cauliflowers chou fleur chou pomme coliflor concombre cucumbers ethylene ethylene production etileno noruega norway pepino postharvest physiology quality repollo stockage storage temperatura temperature zanahoria