FAO AGRIS - International System for Agricultural Science and Technology

The influence of carbon dioxide on gas exchange of mungbean sprouts at aerobic and anaerobic conditions

1998

Peppelenbos, H.W. | Brien, L. | Gorris, L.G.M. (ATO-DLO, PO Box 17, 6700 AA Wageningen (Netherlands))


Bibliographic information
Pagination
pp. 443-449
Other Subjects
Frijol mungo; Physiologie vegetale; Metodos; Haricot dore; Echange gazeux; Acido lactico; Fermentacion; Stockage en atmosphere controlee; Dioxido de carbono; Almacenamiento atmosfera controlada
Language
English
Note
20 ref.

1998-08-15
AGRIS AP
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