Ascorbic acid levels in maternal milk: differences with respect to ascorbic acid status during the third trimester of pregnancy

Ortega, R.M.; Quintas, M.E.; Andres, P.; Martinez, R.M.; Lopez-Sobaler, A.M.

Ascorbic acid levels in maternal milk: differences with respect to ascorbic acid status during the third trimester of pregnancy

1998

Ortega, R.M. | Quintas, M.E. | Andres, P. | Martinez, R.M. | Lopez-Sobaler, A.M. (Departamento de Nutricion, Facultad de Farmacia, Universidad Complutense, Madrid (Spain))

AGROVOC Keywords

acide ascorbique acido ascorbico ascorbic acid blood diet dieta estado nutricional femme genre humain gestation human milk lactation lait humain leche humana mankind mujeres nutritional status pregnancy sang sangre vitaminas vitamine vitamins women

Bibliographic information

Published in

British Journal of Nutrition (United Kingdom)

Volume 79 Issue 5

Pagination

pp. 431-437

Other Subjects

Lactacion; Regime alimentaire; Etat nutritionnel; Gestacion; Diet studies; Genero humano

Language

English

Note

49 ref.

In AGRIS since: 1998-08-15

Format: AGRIS AP

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Ascorbic acid levels in maternal milk: differences with respect to ascorbic acid status during the third trimester of pregnancy

1998

AGROVOC Keywords

Bibliographic information