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Ascorbic acid levels in maternal milk: differences with respect to ascorbic acid status during the third trimester of pregnancy

1998

Ortega, R.M. | Quintas, M.E. | Andres, P. | Martinez, R.M. | Lopez-Sobaler, A.M. (Departamento de Nutricion, Facultad de Farmacia, Universidad Complutense, Madrid (Spain))

AGROVOC Keywords
acide ascorbique acido ascorbico ascorbic acid blood diet dieta estado nutricional femme genre humain gestation human milk lactation lait humain leche humana mankind mujeres nutritional status pregnancy sang sangre vitaminas vitamine vitamins women
Bibliographic information
Volume 79 Issue 5
Pagination
pp. 431-437
Other Subjects
Genero humano; Regime alimentaire; Gestacion; Diet studies; Lactacion; Etat nutritionnel
Language
English
Note
49 ref.
1998-08-15
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