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Dietary levels of plant phenols and other non-nutritive components: could they prevent cancer?

1997

Dragsted, L.O. | Strube, M. | Leth, T. (National Food Agency of Denmark, 19 Moerkhoej Bygade, DK-2860 Soeborg (Denmark))

AGROVOC Keywords
carotenoide carotenoides carotenoids flavonoide flavonoides flavonoids glucosinolate glucosinolates glucosinolatos indol indoles neoplasmas neoplasme neoplasms phenolic compounds plantas plante plants thiocyanate thiocyanates tiocianatos
Bibliographic information
Volume 6 Issue 6
Pagination
pp. 522-528
Other Subjects
Compuestos fenolicos; Compose phenolique; Isothiocyanates
Language
English
Note
38 ref.
1998-08-15
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