FAO AGRIS - International System for Agricultural Science and Technology

The microbiological safety of typical Guatemalan foods from street vendors, low-income homes and hotels

1998

Freese, E. | Romero-Abal, M.E. | Solomons, N.W. | Gross, R. (Department of Nutrition, Rheinische Friedrich-Wilhelms-Universitat, 53115 Bonn (Germany))

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