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Is there a link between greening and light-enhanced glycoalkaloid accumulation in potato (Solanum tuberosum L) tubers?

1998

Edwards, E.J. | Saint, R.E. | Cobb, A.H. (Department of Life Sciences, The Nottingham Trent University, Clifton Lane, Nottingham NG11 8NS, UK)

AGROVOC Keywords
biosynthese biosynthesis carotenoide carotenoides carotenoids chemical composition chlorophylle chlorophylls clorofilas composition chimique fisiologia vegetal glicoalcaloides glycoalkaloids greening light luz metabolism metabolisme metabolismo plant growth substances plant physiology solanum tuberosum sustancias de crecimiento vegetal tubercule tubers
Bibliographic information
Volume 76 Issue 3
Pagination
pp. 327-333
Other Subjects
Glycoalcaloide; Composicion quimica; Physiologie vegetale; Potatoe; Substance de croissance vegetale; Biosintesis; Lumiere; Tuberculo
Language
English
Note
27 ref.
1998-08-15
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