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A phenolic antioxidant from the freshwater orchid, Habenaria repens

1999

Johnson, M.K. | Alexander, K.E. | Lindquist, N. | Loo, G. (Department of Nutrition and Foodservice Systems, School of Human Environmental Sciences, 318 Stone Building, University of North Carolina at Greensboro, Greensboro, NC 27412-5001 (USA))

AGROVOC Keywords
agua dulce antioxidantes antioxidants antioxydant drug plants eau douce evaluation experimentation freshwater genre humain in vitro experimentation lipid peroxidation lipoproteine lipoproteins mankind orchidaceae phenolic compounds plantas medicinales plante medicinale tocoferoles tocopherol tocopherols
Bibliographic information
Comparative Biochemistry and Physiology. C, Pharmacology, Toxicology and Endocrinology (United Kingdom)
Volume 122 Issue 2
Pagination
pp. 211-214
Other Subjects
Assays; Lipoproteinas; Evaluacion; Compose phenolique; Experimentacion in vitro; Genero humano; Peroxidacion lipidica; Experimentacion; Compuestos fenolicos; Peroxydation des lipides; Alpha-tocopherol; Habenaria repens; Experimentation in vitro; Habenaria
Language
English
Note
25 ref.
1999-08-15
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