AGRIS - 国际农业科技情报系统

A phenolic antioxidant from the freshwater orchid, Habenaria repens

1999

Johnson, M.K. | Alexander, K.E. | Lindquist, N. | Loo, G. (Department of Nutrition and Foodservice Systems, School of Human Environmental Sciences, 318 Stone Building, University of North Carolina at Greensboro, Greensboro, NC 27412-5001 (USA))


书目信息
页码
pp. 211-214
其它主题
Experimentation in vitro; Lipoproteinas; Assays; Peroxidacion lipidica; Genero humano; Compuestos fenolicos; Experimentacion; Compose phenolique; Evaluacion; Habenaria; Alpha-tocopherol; Peroxydation des lipides; Experimentacion in vitro; Habenaria repens
语言
英语
注释
25 ref.

1999-08-15
AGRIS AP
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